The Obsessed – Sacred

It’s a pleasure to have The Obsessed back. The Church Within is one of my all-time favourite albums, and in a just universe everyone who…

Scott Kelly: The Hellbound Interview (2012)

When Hellbound caught up recently with Scott Kelly the Neurosis co-founder and solo artist was returning from camping in the Oregon woods. He wasn’t looking forward to working later that evening. “I’m not that excited to get back into the world again,” Kelly said. If anyone has earned some down time this year it’s Kelly. He’s released an acoustic album with The Road Home (The Forgiven Ghost In Me) and was one of three artists featured on a Neurot collection celebrating folk artist Townes Van Zandt. The new Neurosis album Honor Found In Decay will be released in late October, and Neurosis is likely to emerge for a few select shows this winter. We talked to Kelly about playing solo and the power of a man alone in the universe – whether in a fighting cage or on a stage.

By Justin M. Norton

Way to kill the buzz for your acoustic tour, Wino!

I first heard about Wino doing an August acoustic tour at least a couple months ago; twas announced well in advance. Turns out this tour, which kicks off tonite in Seaside, CA, hits Cleveland on a Saturday nite, and even has a Buffalo date(!), albeit he won’t be crossing the border. I haven’t been the biggest fan of his unplugged stuff, nor can I say I’m digging this recent trend of sludge/doom singers (Scott Kelly, Mike Scheidt et al) picking up acoustic guitars, but man, Wino is a legend, and I was definitely contemplating heading down to the States to see him–until recently, when a much more momentous occasion made me change my mind…

Saint Vitus – Lillie: F-65

As much as I’m digging this record, I’d hate to give it a perfect 10 for being so agonizingly, cockteasingly short. But, y’know, it’s pretty damn close. If you ever enjoyed the Wino era of Vitus, you will definitely dig this.

Blasphemous Meals #5: Party Hard

In this entry of Blasphemous Meals, Ola mazzuca covers three recipes from the Hellbent For Cooking book (Bazillion Points) that should not be considered junk food, but fun food that accomodates chill evenings or badass gatherings.

Photography by Frank Mazzuca

Pair wisely with an imported beer or exquisite wine.